Maidrites

It's a picture of Jolene's Maidrites
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Number of Servings:

Change the number of servings to meet your needs!

Ingredients:

  • 1 pound ground beef
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon dried onion, minced
  • 2 tablespoons ketchup
  • 2 tablespoons mustard
  • 1 & 1/2 cups low-sodium chicken broth, boiling hot
  • hamburger buns

Seasonings:

  • 1 teaspoon salt
  • pepper to taste

Instructions:

  1. Lightly brown meat, draining fat.
  2. Add vinegar, onion, salt, ketchup, and mustard. Stir well.
  3. Add boiling broth. Cover and simmer until meat is tender and broth absorbed.
  4. Serve on buns. Top with your favorite condiments.

Notes from Jolene:

Suggested toppings: mustard, ketchup, diced onions, and pickles.